Homemade Stromboli for 6 Servings - Various Meals

Ingredients

• 375g bread flour
• 240ml warm water (105°F)
• 7g instant yeast
• 5g honey
• 15ml extra virgin olive oil
• 9g fine sea salt
• 200g sliced provolone cheese
• 150g shredded low-moisture mozzarella
• 115g sliced genoa salami
• 115g deli-style pepperoni
• 115g sliced cooked ham
• 50g roasted red peppers, patted dry and diced
• 1 large egg
• 1 tsp water
• 1 tsp Italian seasoning
• 2 tbsp finely grated parmesan cheese
• 0.5 tsp garlic powder