Lean Meatball Subs

Name: Lean Meatball Subs
Ingredients: 1 pound Ground Beef (93% lean or leaner); 1/4 cup seasoned dry bread crumbs; 2 egg whites or 1 egg, beaten; 2 tablespoons water; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 cups heart healthy or regular pasta sauce; 4 crusty Italian bread rolls (5 to 6-inches each), split; 4 tablespoons giardiniera, drained (optional)

www.wybeef.com

Lean Ground Beef is formed into meatballs before a quick cook in the oven and a dip in pasta sauce. Get the recipe here.

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Ingredients

1 pound Ground Beef (93% lean or leaner)
1/4 cup seasoned dry bread crumbs
2 egg whites or 1 egg, beaten
2 tablespoons water
1/4 teaspoon salt
1/8 teaspoon pepper
2 cups heart healthy or regular pasta sauce
4 crusty Italian bread rolls (5 to 6-inches each), split
4 tablespoons giardiniera, drained (optional)

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