Monday's Turkey Bake | Cooking Professionally

Ingredients

• 1 (8-ounce) package medium egg noodles
• 1/2 cup onion, chopped
• 1/4 cup green pepper, chopped
• 1/4 cup butter or margarine, melted
• 3 tablespoons all-purpose flour
• 3 cups milk
• 1/4 cup plus 2 tablespoons parmesan, grated, divided
• 1 tablespoon poppy seeds
• 1 teaspoon salt
• 1/8 teaspoon ground red pepper
• 3 cups turkey, cooked and diced
• 1 (4-ounce) jar diced pimientos, drained