Yogurt Chicken Curry - Serving Dumplings

Ingredients

• 2 large chicken fillets
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp sweet paprika
• 1 tbsp vegetable oil
• 1 tbsp unsalted butter
• 4 garlic cloves (minced)
• 1 onion (finely chopped)
• 1 tsp grated ginger
• ½ tsp ground turmeric
• ½ tsp ground cumin
• ½ tsp ground coriander
• ½ tsp cayenne pepper
• ½ tsp smoked paprika
• ½ tsp curry powder
• ¼ cup low sodium chicken broth
• 1 tbsp tomato paste
• 1 tbsp garam masala curry paste
• ½ cup puréed tomatoes
• 4 ounces plain whole-milk yogurt (at room temperature)
• 1 tsp lime juice
• 1 tsp honey (optional)
• 2 fresh red chilis (optional)
• 2 ounces spinach (optional)
• sesame seeds
• fresh cilantro
• steamed rice
• warm naan
• cucumber salad (see recipe tips)