Deviled Eggs with Lamb Tallow | Savory Appetizer Bites | Fatworks – Fatworks: The Defenders of Fat!
Add depth to classic deviled eggs with lamb tallow, creating creamy, savory bites packed with bold flavor and perfect for serving as an appetizer.
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Ingredients
- 6 eggs
- 1/3 cup mayonnaise
- 1 tablespoon whole grain mustard
- 2 tablespoons finely chopped pickles
- 1 tablespoon capers
- 1 garlic clove, minced
- ½ teaspoon dried dill
- ¼ teaspoon sea salt
- ¼ teaspoon black pepper
- 3 tablespoons Fatworks Lamb Tallow, melted
- Paprika, for garnish
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