Decadent Coconut Cream Bars Dessert
Indulge in these Coconut Cream Bars, featuring a flaky crust, rich coconut filling, and whipped cream topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Baking pan
- Fork
- Mixing bowl
- Measuring cup
- Whisk
- Saucepan
- Stove
- Spoon
- Hand mixer
- Baking sheet
- Oven
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Ingredients
- 1 ¾ cups all-purpose flour
- ½ teaspoon salt
- ½ cup vegetable oil
- 2 tablespoons water
- 2 cups half and half
- 4 egg yolks
- ½ cup sugar
- ¼ cup corn starch
- 3 tablespoons salted butter
- 1 cup sweetened flaked coconut
- 1 ½ teaspoons coconut extract
- 2 cups heavy whipping cream
- ⅓ cup sugar
- 1 ½ teaspoons vanilla extract
- 1 cup sweetened flaked coconut (optional, toasted)
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