Moroccan Beef Kabobs
This Chef Lamar Moore recipe uses Strip Steaks with a curry aioli for a Moroccan flair.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beefitswhatsfordinner.com.
Ingredients
- 2 pounds Strip Steak
- 1 medium sweet onion, grated
- 2 TBSP smoked paprika
- 1 TBSP ground cumin
- 1 tsp kosher salt
- 1/4 tsp ground black pepper
- 1 TBSP cayenne pepper
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh cilantro, chopped
- 1 TBSP ground cinnamon
- 1 TBSP fresh mint leaves, chopped,
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