Moroccan Chicken and Steak Kabobs

Ingredients

• 1/4 cup olive oil
• 1/4 cup red wine vinegar
• 1/4 cup chopped fresh cilantro
• 2 Tbsp minced fresh ginger
• 3 cloves garlic, minced
• 1 tsp salt
• 1 tsp ground cumin
• 1/2 tsp ground turmeric
• 1/2 tsp ground cinnamon
• 1/4 tsp cayenne pepper
• 2 lb boneless, skinless chicken breasts, cut into 1-inch cubes
• 2 lb top sirloin steak, cut into 1-inch cubes
• Mint-Cilantro Sauce (recipe follows)
• Harissa Sauce (recipe follows)