Creamed Corn - The Autism Community in Action
6 ears fresh corn (or 3 cups frozen corn kernels … if you must) 3 tablespoons GFCFSF margarine or coconut oil 1 14-ounce can coconut milk (just under 2 cups) Sa
Ingredients
- 6 ears fresh corn (or 3 cups frozen corn kernels … if you must)
- 3 tablespoons GFCFSF margarine or coconut oil
- 1 14-ounce can coconut milk (just under 2 cups)
- Salt and freshly ground pepper
- Cayenne to taste (optional)
- Sugar if necessary
- 1 tablespoon cornstarch
- Parsley leaves to garnish (optional)
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