Blueberry Salad with Grilled Corn

Blueberry Salad with Grilled Corn

critchleyfamilyfarms.com

For quinoa 1/2 cup quinoa rinsed 1 cup water For corn 3 ears corn 1 teaspoon olive oil For salad 1-1/2 cups blueberries 1/4 cup chopped red onions 1 cup arugula 1/4 cup crumbled feta 1 tablespoon...

View full recipe on critchleyfamilyfarms.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at critchleyfamilyfarms.com.

Share this recipe:

Cooking tools:

  • Grill
  • Fine-mesh sieve
  • Saucepan
  • Stove
  • Cutting board
  • Chef's knife
  • Garlic press
  • Citrus press
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Fork
  • Spoon
  • Serving bowl

Ingredients

  • 1/2 cup quinoa rinsed
  • 1 cup water
  • 3 ears corn
  • 1 teaspoon olive oil
  • 1-1/2 cups blueberries
  • 1/4 cup chopped red onions
  • 1 cup arugula
  • 1/4 cup crumbled feta
  • 1 tablespoon minced chives
  • 1 garlic clove minced
  • 1 teaspoon whole grain mustard
  • Juice of 1 lemon
  • 2 tablespoons olive oil
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This