Cauliflower Rice & Sweet Peas
Roast cauliflower rice with peas and garlic for a light, low-carb side dish. Cook and serve warm with chicken, tofu, or fish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.libbysvegetables.com.
Ingredients
- 1 head cauliflower, riced
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 can (29 oz.) Libby's Family Size Sweet Peas, drained
- 1/2 cup toasted pine nuts
- 2 tbsp chopped fresh basil
- 1/4 cup lemon juice
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