Beef Lasagne Recipe | Arla UK
With a creamy sauce, thick pasta and mouth-watering beef and tomato centre, our lasagne recipe is delicious, simple and lacto-free. Start making it here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 1 Jar Tomato-Based Bolognese sauce
- 1 Packet Lean beef mince
- 100 g plain flour
- 100 g spreadable butter
- 1 litre milk (Whole or semi-skimmed)
- 1 Packet of Lasagne pasta Sheets
- 150 g Arla® LactoFREE Cheddar
- 50 g Chopped white onions
- 50 g Chopped button mushrooms
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