Cooking Matters

Cooking Matters

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Pasta bake packed with salmon and veggies, perfect for the whole family. Kid-friendly and customizable. Try it now!

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Ingredients

  • 2 cups whole wheat penne pasta
  • 2 medium green onions
  • 1 (14½-ounce) can pink salmon in water
  • 1 cup frozen peas
  • 1 cup nonfat or low-fat plain yogurt
  • 2 teaspoons dried dill or dried parsley
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ½ cup Parmesan cheese, grated
  • 9-inch square baking dish

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