Homemade Flatbread Pizzas | Kurpuis Family Recipes

Ingredients

• 1 tsp active dry or instant yeast
• 1 tsp granulated sugar
• 3/4 cup warm water (between 100-110 degrees)
• 2 cups all-purpose or bread flour + more for hands and surface
• 1 tbsp olive oil + 1 tsp to brush the dough with
• 1 tsp salt
• 1 tsp garlic powder
• 1 tsp Italian seasoning