Lemon-marinated Baby Vegetables Recipe | Ingredients: water, olive oil, lemon peel, lemon juice, Dij

Ingredients

• 2 tbsp water
• 1 tbsp olive oil
• 0.5 tsp lemon peel
• 2 tbsp lemon juice
• 1 tsp dijon-style mustard
• 2 tsp fresh basil
• 1 clove garlic
• 2 lb (907 g) tiny, whole vegetables such as carrots , zucchini , and/or pattypan squash
• 0.5 lb (227 g) sugar snap peas
• 12 cherry tomatoes
• fresh oregano