Beignets
A beignet is a fried doughnut that has no hole and is usually sprinkled with powdered sugar. Our beignets make a wonderful snack or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.magicseasoningblends.com.
Cooking tools:
- Deep fryer
- Deep-fry thermometer
- Skillet
- Stove
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Paper towel
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons baking powder
- 1 tablespoon sugar
- 1½ teaspoons salt
- 1 cup + 2 tablespoons milk, in all
- 2 tablespoons vegetable oil
- 1 large egg
- Vegetable oil for frying
- Cane Syrup, molasses, or powdered sugar, optional
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