Fruity maple ketchup Recipe - Gluten-free, Dairy-free, Organic - Cuisine l’Angélique

Ingredients

• 3,5 kg (6,6 lb) ripe, peeled tomatoes, diced
• 2 large yellow onions, finely minced
• 3 apples, peeled and cut into little cubes
• 1/4 green cabbage, finely chopped
• 1/2 celeriac, cut into small pieces
• 10 ml (2 tsp) salt
• 2,5 ml (1/2 tsp) pepper
• 1 can maple syrup
• 1/2 litre (2 cups) cider vinegar
• 30 ml (2 tbsp) pickling spice tied in a spice bag