Loaded Potato Poppers - Arizona Milk Producers
Try these loaded potato poppers for a savory appetizer. This recipe uses real dairy and classic toppings for a crispy and creamy finish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at arizonamilk.org.
Ingredients
- 1 lb baby new potatoes
- 1/3 cup milk
- 2 tbsp butter
- 1/2 tsp each salt and pepper
- 1/3 cup shredded Monterey Jack cheese
- 1/3 cup shredded pepper Jack cheese
- 2 jalapeño peppers (seeded and diced)
- 2 green onions (finely chopped)
- 1/2 cup shredded Cheddar cheese
- 1/4 cup sour cream
- 2 tbsp finely chopped chives
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