Gluten Free Cheez-Its (1g Carb per Serving)
My keto cheese cracker recipe uses real cheddar and almond flour to make crackers that actually crunch like the original. 1g carb per serving, 45 minutes start to finish.
Ingredients
- 100 g (1/2 cup + 1/3 cup) almond flour
- 4 teaspoons cheddar cheese powder, optional
- 2 teaspoons xanthan gum
- 1/2 teaspoon salt
- 4 oz extra sharp cheddar cheese, shredded
- 3 tablespoons water
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