Gluten-Free Cheez-Its | Real Balanced
These Gluten-Free Cheez-Its are oven-baked and are a copycat of the original version, yet are made with almond flour instead of wheat flour.
Ingredients
- ½ cup 56 grams almond flour
- ¾ cup 84 grams shredded extra sharp cheddar cheese
- ¾ cup 84 grams shredded mozzarella cheese
- 1 ounce cream cheese
- 1 egg (beaten)
- ¼ teaspoon salt
- Nonstick cooking spray
- Coarse salt
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