Charoset from Ancona Recipe

Charoset from Ancona Recipe

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Bring a touch of Italian-Jewish heritage to your Passover table with this exquisite Charoset from Ancona, a delightful blend of sweet, nutty, and a...

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Ingredients

  • {'name': 'Dried figs', 'quantity': 200, 'unit': 'grams'}
  • {'name': 'Blanched almonds', 'quantity': 100, 'unit': 'grams'}
  • {'name': 'Golden raisins', 'quantity': 50, 'unit': 'grams'}
  • {'name': 'Honey', 'quantity': 2, 'unit': 'tablespoons'}
  • {'name': 'Sweet wine (such as Moscato or Marsala)', 'quantity': 60, 'unit': 'milliliters'}
  • {'name': 'Ground cinnamon', 'quantity': 0.5, 'unit': 'teaspoons'}
  • {'name': 'Ground cloves', 'quantity': 0.25, 'unit': 'teaspoons'}
  • {'name': 'Orange zest', 'quantity': 1, 'unit': 'teaspoon'}
  • {'name': 'Apple (peeled, cored, and grated)', 'quantity': 1, 'unit': 'medium piece'}

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