Blackberry and Apple Crumble with Custard - James Martin Chef

Blackberry and Apple Crumble with Custard - James Martin Chef

www.jamesmartinchef.co.uk

Ingredients - 1k Bramley apples, peeled cored and sliced - 300g blackberries - 1 tsp ground cinnamon - 250g plain flour - 250g Demerara sugar - 250g butter,

View full recipe on www.jamesmartinchef.co.uk

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Ingredients

  • 1k Bramley apples, peeled cored and sliced
  • 300g blackberries
  • 1 tsp ground cinnamon
  • 250g plain flour
  • 250g Demerara sugar
  • 250g butter, diced and chilled
  • 8 egg yolks
  • 75g caster sugar
  • 300ml milk
  • 300ml double cream

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