Dried Fig and Ginger Paste Recipe | myfoodbook
Experience the unique flavor of figs and ginger in this elegant recipe, made with a KitchenAid stand mixer for smooth pastes and aromatic orange blossom water. Perfect for special occasions!
Ingredients
- 250ml water
- ½ cup (110g) caster sugar
- 2 tsp orange blossom water
- 300g dried figs
- 50g glace ginger
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