Chocolate-Covered Strawberries with JOLLY RANCHER Sprinkles
From HERSHEY’S Makes 2 to 3 dozen berries These chocolate-covered strawberries have an added crunch and sparkle with the addition of JOLLY RANCHER sprinkles. IN
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at snowythemouse.com.
Cooking tools:
- Food processor
- Rolling pin
- Zip-top bag
- Airtight container
- Baking sheet
- Wax paper
- Plastic wrap
- Mixing bowl
- Microwave
- Measuring spoon
- Refrigerator
Ingredients
- 6 of each flavor JOLLY RANCHER Original Hard Candies in Blue Raspberry and Watermelon
- 4 cups fresh strawberries (2 pt.)
- 2 cups HERSHEY'S Milk Chocolate Chips (11.5-oz. pkg.)
- 2 tablespoons shortening (do not use butter, margarine, spread, or oil), divided
- 2 cups HERSHEY'S Premier White Creme Chips (12-oz. pkg.)
- Gel food color in desired colors (optional)
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