JOLLY RANCHER Sprinkled Marshmallow Crispy Hearts

Name: JOLLY RANCHER Sprinkled Marshmallow Crispy Hearts
Ingredients: One or more (3- to 4-inch) heart-shaped cookie cutters; 3 tablespoons butter or margarine; 4 cups miniature marshmallows, or 40 regular marshmallows; 6 cups crisp rice cereal; 3 to 4 of each flavor JOLLY RANCHER Original Hard Candies in Blue Raspberry and Watermelon; 1 cup HERSHEY’S Premier White Creme Chips; 1 1/2 teaspoons shortening (do not use butter, margarine, spread, or oil)

snowythemouse.com

EASY JOLLY RANCHER SPRINKLED MARSHMALLOW HEARTS: FUN SNACKS WITH CRUNCHY COATING AND FLAVORFUL CANDIES. Perfect for Valentine's Day or anytime treat!

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Cooking tools:

Heart-shaped cookie cutter
Food processor
Rolling pin
Microwave
Baking sheet
Wax paper
Zip-top bag
Airtight container
Mixing bowl
Spoon
Measuring cup
Measuring spoon

Ingredients

One or more (3- to 4-inch) heart-shaped cookie cutters
3 tablespoons butter or margarine
4 cups miniature marshmallows, or 40 regular marshmallows
6 cups crisp rice cereal
3 to 4 of each flavor JOLLY RANCHER Original Hard Candies in Blue Raspberry and Watermelon
1 cup HERSHEY’S Premier White Creme Chips
1 1/2 teaspoons shortening (do not use butter, margarine, spread, or oil)