Donna's Famous Cheesecake Recipe
Vanilla cheesecake with a graham cracker crust. Best served after overnight refrigeration.
Ingredients
- 2 cups graham cracker crumbs
- 1.5 tablespoons butter, softened
- 3 (8 ounce) packages cream cheese, softened
- 1 (14 ounce) can sweetened condensed milk
- 4 eggs
- 1 (8 ounce) container sour cream
- 1 tablespoon vanilla extract
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