Tahini Halvah Brownies - Joyva

Tahini Halvah Brownies - Joyva

joyva.com

Preheat the oven to 350 degrees; line an 8” x 8” baking pan with parchment paper, leaving an overhang on all sides. Whisk the tahini and 2 tablespoons of the honey in a small bowl; set aside. In...

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Ingredients

  • 1/4 cup Joyva Tahini
  • 1/2 cup + 2 tablespoons honey, divided
  • 1/2 cup refined coconut oil, melted and slightly cooled
  • 3 large eggs, at room temperature
  • 1 teaspoon vanilla extract
  • 1/2 cup coconut flour
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon kosher salt
  • Joyva Halvah , chopped, any variety (1/2 – 1 cup)

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