Homemade Sriracha - Balance In Motion
Colder weather calls for hotter meals, wouldn't you agree? Okay I know, not everyone likes hot and spicy food. Spice can be off putting to some people's
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at balancemotion.com.
Ingredients
- 1 1/4 cups peeled garlic cloves
- 1 pound red jalapeno peppers, stemmed and sliced
- 2 1/4 cups rice wine vinegar
- 1/4 cup plus 1 tablespoon maple syrup or brown rice syrup
- 2 tablespoons coarse salt
- 1 tablespoon arrowroot powder (I didn’t have this and it still turned out great)
- 2 tablespoons fish sauce or soy sauce (I used wheat free tamari)
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