Peas Stew with Chef Wenfee.com

Peas Stew with Chef Wenfee.com

wenfee.com

1. Put the vegetable Oil in a cooker and fry the Onions on a high heat to become soft and in a golden color.2. Add the Garlic and put the cubes of Meat and Stir the mixture over medium heat, until...

Keywords

  • put
  • vegetable
  • oil
  • cooker
  • fry
  • onions
  • high
  • heat
  • become
  • soft
  • golden
  • color2
  • add
  • garlic
  • cubes
  • meat
  • stir
  • mixture
  • over
  • medium
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Ingredients

  • - 2 Cans of Mix Peas and Carrots, To Be About 450g.
  • - 300g. Cut Veal Meat into Small Cubes.
  • - 1 Onion Well - Chopped in a Medium Size
  • - 2 Cloves of Crushed Garlic.
  • - 2 Tbsp. of Tomato Paste, Mixed with 1 Cup Water.
  • - 2 Tbsp. of Vegetable Oil.
  • - 1 Tsp. of Salt.
  • - 1/2 Tsp. of Black Pepper.

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