Thermomix recipe: Chicken Gong Bo

Name: Thermomix recipe: Chicken Gong Bo
Total time: 50 min
Ingredients: 1 Kilo chicken thighs skinless and boneless, cut into 5cm pieces; 2 Pinches pink salt flakes; 1/2 Cup shaoxing wine; 40 Grams fresh ginger peeled and sliced; 10 cloves garlic (Don't be shy with the garlic, it makes the dish!); 2 Teaspoons dried red chilli flakes; 20 Grams Extra Virgin Olive Oil (EVOO); 4 Tablespoons raw caster sugar; 1 Teaspoon apple cider vinegar; 60 Grams soy sauce; 2 Tablespoons shaoxing wine; 2 Teaspoons cornflour or cornstarch mixed with a little water; black pepper to taste; 500 Grams pumpkin, peeled and cubed; 5 spring onions, sliced; steamed rice to serve; 150 Grams peanuts roasted, salted and roughly chopped

tenina.com

Slightly spicy, this chicken dish is perfect for midweek family dinners. Chicken gong bo go to! That's more than a mouthful.

Keywords

gong bo chicken
chicken
tenina
cooking with tenina
asian
pumpkin
thermomix
peanuts
spicy
asian food
winner winner chicken dinner
recipe

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