Tuna melt recipe with greek yogurt - easy and tasty dinner
In small bowl mix tuna with Greek yogurt, salsa, parmesan cheese, sundried tomatoes, black olives, and salt/pepper. Place 1 ½ slices of cheese on tortilla,...
Ingredients
- 6 oz can of tuna
- 2 heaping Tbsp of Greek yogurt
- 1 heaping Tbsp of chunky salsa
- 1 tsp of grated parmesan cheese
- 1 ½ Tbsp of sundried tomatoes chopped
- 6 large black olives roughly chopped
- Salt and Pepper to taste
- 3 slices provolone cheese
- 1 large tortilla
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