Pork Fried Rice | Recipe Cart

Ingredients

• 2 tbsp. vegetable oil, divided
• 3 large eggs, lightly beaten
• 1/2 onion, chopped
• 1 carrot, peeled and cut into 1/4" pieces
• 1/2 lb. ground pork
• kosher salt
• Freshly ground black pepper
• 1 tbsp. grated ginger
• 2 cloves garlic, minced
• 1 c. frozen peas
• 4 c. cooked white rice
• 2 tbsp. low-sodium soy sauce
• 1 tbsp. hoisin sauce
• 3 green onions, thinly sliced
• 1 tsp. sesame oil