German Potato Salad Heirloom Recipe Recipe - (4.4/5)
Unlike a Northern German version of Hot Potato salad, with lots of sugar-- this Bavarian version is more savory, with a subtle taste of bacon and just a little bit of...
Ingredients
- 5 pounds Yukon Gold potatoes
- 1 small red onion, finely chopped (about 1 cup)
- 1/2 pound bacon strips
- 1 tablespoon dill
- 1/4 cup fresh parsley, chopped
- 1/4 cup chicken stock
- 1 teaspoon sugar
- 2 teaspoons kosher salt
- 1 teaspoons fresh cracked pepper, approx
- 3/4 cup red wine vinegar
- 1/4 cup Japanese rice vinegar (optional secret ingredient)
- 1 cup vegetable oil
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