Easy Gluten-Free Rolls - HOUNÖ
These easy gluten-free rolls are the perfect combination of lightness and flavour. Baked in an Invoq oven, the rolls turn out airy and golden.
Ingredients
- 6 dl milk
- 100 g butter
- 50 g yeast
- 40 g psyllium husk
- 2 tbsp honey or sugar
- 2 tsp salt
- 1 tsp cardamom
- 260 g gluten-free oat flour
- 220 g rice flour
- 1 egg for brushing
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