Baked Beans | Recipe Cart
Savor slow-cooked Baked Beans with bacon, molasses, and navy beans. Perfect for hearty meals; serves 7 in 6 hours. Recipe by Sam Sifton.
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Cooking tools:
- Mixing bowl
- Pot
- Tight-fitting lid
- Kettle
- Stove
- Oven
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Colander
- Wooden spoon
Ingredients
- 2 cups navy beans
- Salt
- 1/2 pound slab bacon, cut into cubes
- 1 medium onion, peeled and chopped
- 1/3 cup molasses
- 2 teaspoons dry mustard
- 1 teaspoon ground black pepper
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