Pork chops with pineapple sweet-and-sour sauce
This pork chops with pineapple sweet-and-sour sauce is going to become the new family favourite meal and it's ready in no time at all.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thesouthafrican.com.
Ingredients
- 5 pork chops
- barbecue spice
- 1 tin pineapple pieces in natural juice (440 ml)
- 5 tbsp balsamic vinegar
- 4 tbsp brown sugar
- 2 tbsp grated ginger
- 3 tbsp corn flour
- ¼ tsp salt
- ½ cup water
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