Traditional Chinese Sweet Potato & Ginger Dessert Soup Recipe
This is a traditional favorite in Hong Kong, found in most dessert houses and revered for its heartwarming and revitalizing properties. It can just be
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Ingredients
- 2 large sweet potatoes
- 2 inches fresh gingerroot, skinned and sliced (approx. 45g)
- 3 1/2 cups water
- 8 dried red dates (optional)
- 1 (60 g) slab raw brown sugar (approx. 60g, if not available, can be substituted with rock sugar)
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