Delicious Summer Butter Bean Salad Recipe | Salads for Lunch
This Summer Butter Bean Salad recipe is a burst of summer flavors in every bite, marrying creamy beans with crunchy vegetables and a zesty dressing. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salads4lunch.com.
Ingredients
- 2 cans (15 ounces each butter beans, drained and rinsed)
- 1 large cucumber (diced)
- 1 red bell pepper (diced)
- 1/2 red onion (finely chopped)
- 1/4 cup chopped fresh parsley
- 2 tablespoons extra virgin olive oil
- 2 tablespoons red wine vinegar
- Salt and pepper to taste
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