Spicy Black-eyed Pea Soup

Spicy Black-eyed Pea Soup

www.kentuckyliving.com

- Serves 6-8.SERVES Ingredients - 2-1/2 cups dried black-eyed peas - 3 Tablespoons unsalted butter or vegetable oil - 3 small yellow onions, chopped - 2 large

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Cooking tools:

  • Stockpot
  • Saucepan
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Stove
  • Wooden spoon
  • Serving bowl

Ingredients

  • 2-1/2 cups dried black-eyed peas
  • 3 Tablespoons unsalted butter or vegetable oil
  • 3 small yellow onions, chopped
  • 2 large cloves garlic, peeled and chopped
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon freshly ground black pepper
  • 1-1/2 teaspoons ground cumin
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon red pepper flakes
  • 1 teaspoon salt
  • 6-8 cups chicken stock or water
  • 2 tomatoes, peeled, seeded, and diced
  • 1 Tablespoon brown sugar
  • 1 bunch oregano leaves, roughly chopped
  • Sour cream or plain yogurt for garnish

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