Apple Cider Pork Chops | Reader's Digest Canada

Apple Cider Pork Chops | Reader's Digest Canada

www.readersdigest.ca

"These apple cider pork chops are a must for fall family dinners. I serve them with buttered egg noodles to soak up more of that delicious sauce. The recipe is easy to double when company pops in."...

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Ingredients

  • 2 tbsp olive oil
  • 6 boneless pork loin chops (about 3/4 inch thick, 6 to 8 ounces each)
  • 1 garlic clove (minced)
  • 1 tbsp Dijon mustard
  • 1 tsp honey
  • 1/2 tsp apple pie spice
  • 1/2 tsp coarsely ground pepper
  • 1/4 tsp dried thyme
  • 1/4 tsp salt
  • 1 cup apple cider
  • 1 tbsp plus 1 teaspoon cornstarch
  • 2 tbsp water
  • Minced fresh parsley

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