CHOCOLATE CORNFLAKE GATEAU - Scotts Supermarket
CHOCOLATE CORNFLAKE GATEAU
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scotts.com.mt.
Ingredients
- 225 g plain chocolate
- 100 g cornflakes
- 50 g dried apricots, chopped
- 50 g flaked almonds
- 50 g dried cranberries
- Icing sugar to dust
- 142 ml whipping cream
- Grated zest of 1 lemon
- 1 tbsp clear honey
- Fresh berries or fruit of your choice
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