Maple Pumpkin Bread | Recipe Cart | Recipe Cart
Maple pumpkin bread is filled with the flavors of fall. Topped with a maple syrup glaze and filled with spices, each slice is unbelievably good!
Ingredients
- 1 cup all-purpose flour, plus more for greasing the pan ((125 g))
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ginger
- 1 cup sugar ((200 g))
- 6 tablespoons unsalted butter, room temperature, plus more for greasing the pan ((85 g))
- 1 large egg
- 1/2 teaspoon vanilla extract
- 1 cup 100% pure pumpkin (about half of one 15 oz. can) ((212 g))
- 1 tablespoon unsalted butter
- 2 tablespoons pure maple syrup
- 6 tablespoons powdered sugar ((45 g))
- Pinch of kosher salt or sea salt
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