Pan-fried smoked salmon with green beans & chives - Good Food Middle East

Ingredients

• 350g new potatoes, halved
• 200g fine green beans, topped and tailed
• dash of olive oil
• 150g pack smoked salmon
• 1 tsp Dijon mustard
• 1 tsp golden caster sugar
• 2 tbsp white wine vinegar
• 2 tbsp vegetable oil
• 2 tbsp olive oil
• handful snipped chives