Carrot Pepper Rice | South Indian Rice Recipes - Swayampaaka - ಸ್ವಯಂ ಪಾಕ

Ingredients

• 1 cup rice ~ yields around 3 cups cooked rice or
• 3 cups cooked rice
• 3 tbsp oil
• ½ tsp mustard seeds
• 2 tsp urad dal and 1 tsp chana dal
• 1.5 tsp salt or salt to taste
• 1 dried red chilli
• few curry leaves
• little turmeric powder
• 2 big carrots washes and shredded or 2 cups of grated carrots
• 1 to 2 tsp of pepper(more or less)
• ¼ to ½ cup grated fresh coconut
• ½ cup 1 cup corn
• finely chopped coriander leaves