Halibut Saute Recipe
This recipe is great severed over rice and with a salad on the side.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Stove
- Microplane
- Wooden spoon
- Plate
- Fork
Ingredients
- 1 lb halibut
- salt
- pepper
- 3 tablespoons oil
- 1 cup thinly sliced carrot
- 1 cup diagonally sliced green onion
- 1 cup broccoli floret
- 1/4 teaspoon ground ginger
- 1/4 cup chicken broth
- 2 teaspoons cornstarch
- 1 teaspoon lemon peel or 1 teaspoon lime peel
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