Juicy Grilled Halibut Recipes: My Go
Discover the best grilled halibut recipes! This herb-glazed version features a vibrant lemon salsa, perfect for summer gatherings. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafood-portal.com.
Ingredients
- 4 halibut fillets (6 ounces / 170 grams each)
- 2 tablespoons olive oil
- 1 teaspoon sea salt
- ½ teaspoon black pepper
- Zest of 1 lemon
- Juice of 2 lemons
- ½ cup fresh parsley, chopped
- ¼ cup fresh basil, chopped
- 1 clove garlic, minced
- 1 tablespoon capers, rinsed and chopped
- Salt and pepper to taste
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