Chefstoppe || aloo paratha recipe | how to make aloo paratha | stuffed aloo paratha | whole wheat al

Ingredients

• 2 1/4 cups whole wheat flour (gehun ka atta)
• 2 tbsp melted ghee
• salt to taste
• 1 tsp cumin seeds (jeera)
• 1/2 cup finely chopped onions
• 1 tbsp finely chopped green chillies
• 1/2 tsp chilli powder
• 2 tbsp finely chopped coriander (dhania)
• 2 tsp dried mango powder (amchur)
• whole wheat flour (gehun ka atta) for rolling
• ghee for cooking and greasing
• curd