Low Carb Grilled Greek Turkey Cutlets | AH7.fit™
Get ready for a culinary journey like no other. Dive into the world of Low Carb Grilled Greek Turkey Cutlets! This dish, perfect for those on a health journey,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.
Ingredients
- Turkey Cutlets: 4 pieces (around 8 oz. each [227 grams])
- Olive oil: 3 tablespoons (45 ml)
- Lemon juice: 2 tablespoons (30 ml)
- Garlic cloves: 2 (minced)
- Dried oregano: 1 teaspoon (5 ml)
- Fresh thyme: 1 teaspoon (chopped)
- Salt: ½ teaspoon (2.5 ml)
- Black pepper: ¼ teaspoon (1.25 ml)
- Red pepper flakes: a pinch (optional)
- Cucumber: 1 (sliced thinly)
- Cherry tomatoes: 10 (halved)
- Greek yogurt: ½ cup (120 ml)
- Feta cheese: 3 oz. (85 grams, crumbled)
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