Apple Cinnamon White Chocolate Scones | Tasty Kitchen: A Happy Recipe Community!

Ingredients

• FOR THE SCONES:
• 2 cups All-purpose Flour, Plus More For Kneading
• ½ cups Oat Flour
• 1 Tablespoon Baking Powder
• ½ teaspoons Salt
• 1 teaspoon Cinnamon
• 2 ounces, weight Apple Chips
• ¼ cups Granulated Sugar
• 2 Tablespoons Brown Sugar
• 4 ounces, weight Cold Butter, Cut Into 8 Pieces.
• ½ cups White Chocolate Chips
• 1 whole Egg Yolk
• ¾ cups Whole Milk
• 1 teaspoon Vanilla Extract
• FOR THE COATING:
• ¼ cups Sugar
• FOR THE BUTTERSCOTCH DRIZZLE:
• ½ cups Butterscotch Chips