Pizza Recipe | Pan-Fried | GreenPan
Yields: 2 Servings Time: 10 min prep, 10 min cooking, 20 min total Ingredients: For the dough 1 package active dry yeast 1 teaspoon white sugar 1 cup warm water (45oC) 2 ½ cups bread flour 2...
Ingredients
- 1 package active dry yeast
- 1 teaspoon white sugar
- 1 cup warm water (45°C)
- 2 ½ cups bread flour
- 2 tablespoons olive oil
- 1 teaspoon salt
- 170g tomato paste
- 425g tomato sauce
- 1-2 tablespoon(s) oregan to taste
- 2 tablespoons Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 tablespoon garlic salt
- 1/4 teaspoon freshly ground black pepper
- Mozzarella
- Italian fennel sausage
- Pepperoni
- Kalamata olives
- Italian plum tomatoes
- Fresh herbs
